The production of Miel de Monte complies with international guidelines for organic agriculture, and is certified by OIA* (Organizacion Internacional Agropecuaria).

OIA’s certifications are officially accredited according to the National Organic Program (N.O.P) by the U.S.D.A.

El Sauzalito is far away from all sources of pollution (more than 500km). The highest sanitary standards and modern equipment are used in the creation of this unique honey. Miel de Monte exports its products successfully to Europe and has won independent and provincial government awards.

Product Information:

  • Color: 45/50mm
  • Moisture: 16/18%
  • HMF: 4mg.

Nutritional Information (per 100 gr.):

  • Energy: 1442 KJ. 339 kcal
  • Protein: 0,1 gr.
  • Carbohydrates: 84,7 gr.
  • Fibre: 0,3 gr.
  • Sodium: 0,1 gr.

Miel de Monte is extracted with machinery "CARL FRITZ". The extraction room of Miel de Monte is equipped with:

  • Dakota Gunnes Pat. U.S.A No. 125
  • Extractor Universal Af 24 - No. 48000

*) See: http://www.oia.com.ar/ingles/quienes_somosx.htm
For the official USDA list of Accredited Certifying Agents:
http://www.ams.usda.gov/nop/CertifyingAgents/Accredited.html#O
 

 

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